产品详情
Product Details
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Besides a variety of vegetables, SoyGreen contains #soy, which is a source of plant-based protein. Adequate protein intake is very important when on a low-calorie diet because it helps prevent muscle loss. Muscle burns more calories than fat does. SoyGreen also contains #psyllium husk.
*产品详细信息，成分、使用方法、注意事项及产品图片，请参照产品外盒为准。
*Please refer to the actual product box for product details, ingredients, directions, precautions, and picture.
无防腐剂
本产品不含任何防腐剂。
Preservative-Free
This product does not contain any preservatives.
安全无忧
本产品已经过重金属和农药测试。
Worry-Free
This product has been tested for heavy metals and pesticides.
品质制造
我们采用具GMP认证的制造厂。
Quality Manufacturing
We use a Good Manufacturing Practices (GMP) certified facility.
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问与答
Q&A
问: 大豆蛋白如何帮助控制体重？
答: 大多数希望控制体重的人都会选择低热量的食物。研究显示，当选择低热量的饮食时，摄取足够的蛋白质对于防止肌肉流失来说非常重要。即使不运动，肌肉燃烧的热量都比脂肪多。肌肉含量越高，新陈代谢率就越高。选择低热量饮食时，若没有摄取足够的蛋白质来构建或维持肌肉，将使身体没有足够的肌肉来燃烧热量。与动物性蛋白质相比，大豆蛋白的脂肪和热量都更低。
Q: How does protein aid weight control?
A: Most people wishing to control their weight will choose low-calorie foods. Studies show that, when on a low-calorie diet, it is very important to eat enough protein to prevent muscle loss. Even when not exercising, muscles burn more calories than fats do. The more muscle present, the higher the metabolism rate. A low-calorie diet without enough protein to build or maintain muscle will leave the body without enough muscles to burn calories. Compared with animal protein, soy protein is lower in fat and calories.
问: 大豆有什么研究报告？
答: 根据美国“营养资料库网” (nutritiondata.self.com) 的资料，大豆含有的蛋白质大约是肉类的2倍、蛋的3倍、牛奶的12倍。研究亦显示，大豆不含胆固醇；若再搭配健康的饮食和规律运动，大豆可以帮助降低身体的“坏”胆固醇。
Q: What scientific research is there on soy?
A: According to Nutrition Data (nutritiondata.self.com), soy has around twice the amount of protein in meat, three times the protein in eggs, and 12 times the protein in milk by weight. Research shows that soy does not contain cholesterol, and when combined with a healthy diet and exercise, soy can help to lower “bad” cholesterol levels.
问: 植物性蛋白质比动物性蛋白质更有益吗？
答: 植物蛋白质可为身体提供必需的营养物质，但含有较少的脂肪和更低的热量。
Q: Are plant proteins more beneficial to health than animal proteins?
A: Plant proteins provide the body with essential nutrients but with less fat and fewer calories.
问: 纤维有什么研究报告？
答: 纤维可分为可溶性纤维与不可溶性纤维。研究显示，均衡摄取可溶性纤维与不可溶性纤维能够促进肠胃蠕动。美国梅奥诊所则指出，纤维能使人体的饱足感更持久，有助于抑制食欲、减少热量的摄取。
Q: What scientific research is there on fiber?
A: Fiber can be soluble or insoluble. Research shows that a balanced intake of soluble and insoluble fiber can promote bowel movement. The Mayo Clinic in the U.S. pointed out that fiber can prolong feelings of satiety in the human body, which helps curb appetite and reduce calorie intake.
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Please refer to the product label for the full list of ingredients. These products are not intended to diagnose, treat, cure, or prevent any disease. If you have a medical condition, are taking any medication, or if you are pregnant or lactating, please consult your health care professional before taking any products.
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The information on this website may contain references to scientific research that has been performed regarding one or more ingredients used in eLEAD's products. This information has been included on this site in order to demonstrate that the scientific community is documenting and verifying the amazing and wonderful powers of plant foods, but only under the specific circumstances and uses described in the referenced studies. No specific claim is made by eLEAD regarding the efficacy of its products. Even though eLEAD's products may contain one or more ingredients described in such studies, there is no guarantee that the use of such products will achieve any of the results described in the studies. Any claim made by any person is specifically disavowed and disclaimed by this website and by eLEAD. It is your responsibility to evaluate the accuracy, completeness, or usefulness of any information, opinion, advice, or other content available on this website.
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参考文献
References
Soybeans, mature seeds, raw. (n.d.). In NutritionData.com. Retrieved from http://nutritiondata.self.com/facts/legumes-and-legume-products/4375/2
Chicken, broilers or fryers, meat and skin, raw. (n.d.). In NutritionData.com. Retrieved from http://nutritiondata.self.com/facts/poultry-products/645/2
Lamb, domestic, leg, whole (shank and sirloin), separable lean only, trimmed to ¼" fat, choice, raw. (n.d.). In NutritionData.com. Retrieved from http://nutritiondata.self.com/facts/lamb-veal-and-game-products/4486/2
Beef, bottom sirloin, tri-tip, separable lean only, trimmed to 0" fat, all grades, raw. (n.d.). In NutritionData.com. Retrieved from http://nutritiondata.self.com/facts/beef-products/7491/2
Pork, fresh, enhanced, loin, top loin (chops), boneless, separable lean and fat, raw. (n.d.). In NutritionData.com. Retrieved from http://nutritiondata.self.com/facts/pork-products/10298/2
Fish, haddock, raw. (n.d.). In NutritionData.com. Retrieved from http://nutritiondata.self.com/facts/finfish-and-shellfish-products/4059/2
Egg, whole, raw, fresh. (n.d.). In NutritionData.com. Retrieved from http://nutritiondata.self.com/facts/dairy-and-egg-products/111/2
Milk, whole, 3.25% milkfat. (n.d.). In NutritionData.com. Retrieved from http://nutritiondata.self.com/facts/dairy-and-egg-products/69/2
American Heart Association Nutrition Committee, Lichtenstein AH, Appel LJ, et al. Diet and lifestyle recommendations revision 2006: a scientific statement from the American Heart Association Nutrition Committee [published correction appears in Circulation. 2006 Dec 5;114(23):e629] [published correction appears in Circulation. 2006 Jul 4;114(1):e27]. Circulation. 2006;114(1):82-96. doi:10.1161/CIRCULATIONAHA.106.176158
Kochan, B. (n.d.). High Protein, Low Calorie Diet for Building Muscle. In livestrong.com. Retrieved from http://www.livestrong.com/article/283120-high-protein-low-calorie-diet-for-building-muscle/
Mayo Clinic Staff. (2020). Metabolism and Weight Loss: How You Burn Calories. In mayoclinic.org. Retrieved from http://www.mayoclinic.org/healthy-lifestyle/weight-loss/in-depth/metabolism/art-20046508
Lewis, J. (n.d.). Stool Softener & Fiber. In livestrong.com. Retrieved from http://www.livestrong.com/article/459216-stool-softener-fiber/
Mayo Clinic Staff. (2021). Dietary fiber: Essential for a healthy diet. In mayoclinic.org. Retrieved from https://www.mayoclinic.org/healthy-lifestyle/nutrition-and-healthy-eating/in-depth/fiber/art-20043983
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