藤蜜 Raisintree

产品详情
Product Details


藤蜜是一款美味的粉末状饮品,含有 #枳椇子(也被称为万寿果,其学名为 Hovenia dulcis)。每天享用藤蜜的美味,应酬前后更别忘记来一杯。藤蜜还含有 #西洋参 和 #罗汉果。本产品以温水冲泡饮用最佳。
RaisinTree is a delicious powdered beverage that contains #Hovenia dulcis (H. dulcis, commonly known as the Japanese Raisin Tree or Oriental Raisin Tree). Enjoy the delicious taste of RaisinTree daily, and especially before and after a party. Other main ingredients include #American ginseng and #monk fruit (luo han guo). Best served warm.

*产品详细信息,成分、使用方法、注意事项及产品图片,请参照产品外盒为准。
*Please refer to the actual product box for product details, ingredients, directions, precautions, and picture.

无防腐剂
本产品不含任何防腐剂。
Preservative-Free
This product does not contain any preservatives.

安全无忧
本产品已经过重金属和农药测试。
Worry-Free
This product has been tested for heavy metals and pesticides.

品质制造
我们采用具GMP认证的制造厂。
Quality Manufacturing
We use a Good Manufacturing Practices (GMP) certified facility.



问与答
Q&A

问: 用酒烹煮食物时,酒精会“挥发”掉吗
答: 光靠烹煮无法完全除去加在菜肴里的酒精。根据一项发表于《美国饮食协会期刊》的研究指出,85%的酒精在烹煮后依然会残留。烹调方式、烹煮温度、烹煮时间以及所使用的烹煮器具共同决定了酒精的挥发程度。
Q: When cooking food with alcohol, will all the alcohol be “burned off”?
A: Cooking does not remove all of the alcohol added to a dish. As much as 85% of the alcohol might remain after cooking, according to a study published in the Journal of the American Dietetic Association. The extent of alcohol loss depends on the cooking method, temperature, duration, and the type of cooking utensils used.

问: 罗汉果的甜味口感来自于什么成分
答: 罗汉果含有罗汉果甜苷,人体代谢罗汉果甜苷的方式与天然糖分不同。因此,尽管罗汉果具有甜味口感,却不会影响血糖。此外,研究人员也发现罗汉果中所含的罗汉果甜苷V,甜度比蔗糖高出大约250倍,使其成为天然糖分的优质替代选择。
Q: What makes monk fruit (luo han guo) sweet?
A: Monk fruit contains mogrosides, which are metabolized by the body differently from natural sugars. Hence monk fruit does not affect the blood sugar despite its sweet taste. Also, researchers found that mogroside V in monk fruit is about 250 times sweeter than sucrose, which makes it an ideal choice as a natural sugar substitute. 

问: 枳椇子的果实味道如何
答: 枳椇子的果实是一种红色或棕色的核果,口感微甜而充满香气,可以生吃或熟食。据说干燥过的果实味道吃起来像葡萄干。
Q: What does the Hovenia dulcis (Japanese Raisin Tree/Oriental Raisin Tree) fruit taste like?
A: The Hovenia dulcis fruit is a red/brown drupe that is fragrant and slightly sweet, and can be eaten raw or cooked. The dried fruits are said to taste like raisins. 


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参考文献
References

Augustin, J., Augustin, E., Cutrufelli, R. L., Hagen, S. R., Teitzel, C. (1992). Alcohol retention in food preparation. Journal of the American Dietetic Association, 92(4), 486-488. Retrieved from https://www.nal.usda.gov/sites/default/files/fnic_uploads/Alcohol-Retention.pdf

Levy J. Monk Fruit: Nature's Best Sweetener? (2019). Retrieved from https://draxe.com/nutrition/monk-fruit/

Itkin, M., Davidovich-Rikanati, R., Cohen, S., Portnoy, V., Doron-Faigenboim, A., Oren, E., Freilich, S., … and Schaffer, A. (2016). The biosynthetic pathway of the nonsugar, high-intensity sweetener mogroside V from Siraitia grosvenorii. Proceedings of the National Academy of Sciences of the United States of America, 113(47): E7619-E7628. Retrieved from https://www.ncbi.nlm.nih.gov/pubmed/27821754

Hovenia dulcis (Japanese Raisin Tree). (n.d.). In keys.lucidcentral.org. Retrieved from https://keys.lucidcentral.org/keys/v3/eafrinet/weeds/key/weeds/Media/Html/Hovenia_dulcis_(Japanese_Raisin_Tree).htm



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